Local Region: Theni, India
Ingredients
3 Potatoes
1 Cup Sugar
1/2 Cup Ghee
4 Spoon Cardamom
3 Cashew Nuts and some Badam Pieces
Cooking Instructions
Boil the potato and add the ghee. Cook for 7-8 minutes. Mix in milk, sugar and add the cashew nuts, badam and cardamom. A very fast and easy meal.